The Joint Admissions and Matriculation Board (JAMB) has set a general minimum cut off mark of 160 and above for courses like Food Science and Technology in Nigerian universities.
However, individual institutions may establish higher benchmarks based on their admission standards and the competitiveness of the program
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Example: You must meet the JAMB cut off mark for 2025 to study for Food Science and Technology at FUTO, OAU, Igbinedion University, Kwara State University, Madonna University, and the University of Maidugur.

What is food science and technology?
Food Science and Technology teaches students how food is produced, processed, preserved, and delivered to consumers.
It involves understanding the science behind food, including chemistry, microbiology, and nutrition. Students learn about food safety, quality control, and how to improve food products using technology.
This course is designed for people interested in the food industry and want to help make it healthier and safer for everyone.
What is a JAMB Cut Off Mark?
The JAMB cut off mark is the minimum score you must achieve on the JAMB exam to be eligible for admission into a course.
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Many universities have their own cut off mark for each course, so it’s important to know what score you need for the university you want to attend.

JAMB Cut Off Mark for Food Science and Technology 2025-2026
The JAMB cut off mark for food science and technology in Nigerian universities academic sessions is 180 to 200 and above for students interested in studying food science and technology at Nigerian universities.
The table below lists the JAMB cut off mark for each university offering Food Science and Technology course:
1. Bells University of Technology, Ota, Ogun State (BELLS): 180 to 200 and above
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2. Federal University of Agriculture, Abeokuta (FUNAAB): 185 and above
3. Federal University of Technology, Akure (FUTA): 180 to 200 and above
4. Federal University of Technology, Minna (FUTMINNA): 180 to 200 and above
5. Federal University of Technology, Owerri (FUTO): 150 and above
6. Igbinedion University, Okada (IUO): 180 to 200 and above
7. Kano University of Science and Technology (KUST): 180 to 200 and above
8. Kwara State University (KWASU): 180 to 200 and above
9. Modibbo Adama University of Technology (MAUTECHU): 180 to 200 and above
10. Obafemi Awolowo University (OAU): 200 and above
11. University of Agriculture, Makurdi (UAM): 180 to 200 and above
12. University of Maiduguri (UNIMAID): 180 to 200 and above
13. University of Nigeria, Nsukka (UNN): 210 and above.

Universities Providing Food Science and Technology
1. Federal University of Technology, Owerri (FUTO): The JAMB cut off mark for this course is 200. Aim for this or a higher score to increase your chances of getting admitted. FUTO is one of the best universities in Nigeria, offering food science and technology.
2. Igbinedion University: With a JAMB cut off mark of 180, Igbinedion University, which is situated in Edo State, provides food science and technology. Your chances of being admitted will increase with a higher score.
3. Kwara State University: Another choice for studying food science and technology is Kwara State University. The JAMB cut off mark for this course is 180.
4. Madonna University: With a JAMB cut off mark of 180, Madonna University offers food science and technology. As always, aim higher to gain admission.
5. University of Maiduguri: The JAMB cut off mark for food science and technology at the University of Maiduguri, which is situated in Borno State, is 180.
6. Obafemi Awolowo University (OAU): The JAMB cut off mark for Food Science and Technology at OAU is 200. If you want to attend OAU, you should aim for a high JAMB score to increase your chances. OAU is one of the top universities in Nigeria.
2025-2026 JAMB Subject Combination for Food Science and Technology
The combination of the JAMB subjects for food science and technology is:
1. English Language (compulsory)
2. Chemistry
3. Biologyor
4. Agricultural Science
5. Mathematics or Physics
Admission Requirements for Food Science and Technology
O’Level: In addition to the JAMB subject combination for food science and technology, you must pass a minimum of five credit passes in your O’Level exam (such as WAEC, NECO, or NABTEB).
Direct Entry (D. E): You can apply for direct entry admission to food science and technology if you have a relevant diploma or advanced-level certificate. This means that you will begin at level 200 rather than level 100. The requirements for direct entry into food science and technology are:
1. Two A-level grades in chemistry, biology, physics, agricultural science, botany, and zoology
2. ND, HND, and NC in food science, technology, or related fields with at least less education
3. Relevant subjects for IJMB/JUPEB
Some universities may prefer Biology over Agricultural Science, so it’s advisable to confirm with the specific institution you’re applying to.
* Both Mathematics and Physics are acceptable as the fourth subject. You can choose either based on your strength in these subjects or the specific requirements of your preferred university.
* Ensure your O’Level results (WAEC, NECO, or equivalent) meet the requirements for this course. Most universities require at least five credits, including:
-
- English Language
- Mathematics
- Chemistry
- Biology/Agricultural Science
- One other relevant science subject
Advice for Admission to Food Science and Technology Programs
Securing admission into a Food Science and Technology program requires proper planning and preparation. Below is a detailed guide to help you succeed:
1. Aim for a High Score: Even if the JAMB cut off mark is between 180 and 200, you should aim for a higher score to improve your chances of admission, particularly at competitive schools like OAU and FUTO.
2. Prepare for Post-UTME: A post-UTME exam may be required by some universities, such as Obafemi Awolowo University and the Federal University of Technology, Owerri. Be sure to prepare for this as well, as it may have an impact on your admission.
3. Check Your O’Level Requirements: Make sure you meet these requirements before applying, as most universities require five credits in subjects like English, mathematics, chemistry, physics, and biology in your O’Level results.
4. Research Universities: Some universities are more competitive than others. Research their specific cut off mark, post-UTME format, and admission policies. Popular universities offering Food Science and Technology include:
- Federal University of Technology, Akure (FUTA)
- University of Nigeria, Nsukka (UNN)
- Obafemi Awolowo University (OAU)
- Federal University of Agriculture, Abeokuta (FUNAAB)
- Federal Universities (e.g., FUNAAB, FUTA, FUTO)
- State Universities (e.g., LAUTECH, KWASU)
- Private Universities (e.g., Madonna University, Bells University of Technology)
- Pre-degree/Remedial Programs: Offered by some universities to help candidates gain admission after completion.
- Part-Time Programs: Less competitive and more flexible but may take longer to complete.
- Polytechnics: Start with an ND in Food Technology and later apply for Direct Entry into a university.
7. Improve Your Skills and Knowledge: Stay updated with recent trends in Food Science and Technology (e.g., food safety, nutrition, processing technology).
Develop basic computer skills as many courses will involve technology-based learning.
8. Take Advantage of Direct Entry (If Applicable): If you already hold an ND, HND, or similar qualification in a related field, you can apply for Direct Entry admission. This route often allows candidates to skip the first year of study.
- JAMB official website
- University websites
- Reliable educational blogs or platforms
FAQs
Q1: What is the general JAMB cut off mark for Food Science and Technology?
The general JAMB cut off mark for admission into Nigerian universities is 160. However, individual universities may set higher cut off mark for Food Science and Technology based on the program’s competitiveness.
Q2: What are the JAMB cut off mark for specific universities offering Food Science and Technology?
- Federal University of Technology, Owerri (FUTO): 150+
- University of Nigeria, Nsukka (UNN): 210+
- Obafemi Awolowo University (OAU): 200+
- Federal University of Technology, Akure (FUTA): 180+
- University of Calabar (UNICAL): 180+
- Michael Okpara University of Agriculture, Umudike (MOUAU): 180+
- Federal University of Agriculture, Abeokuta (FUNAAB): 185+
Q3: Can I gain admission into Food Science and Technology with a JAMB score below the general cut off mark?
No. A JAMB score below 160 makes you ineligible for admission to any Nigerian university. However, you may explore polytechnics or colleges of education with lower cut off mark.
Q4: Do universities conduct post-UTME for admission into Food Science and Technology?
Yes, most universities conduct post-UTME screening or an alternative assessment. The post-UTME score is combined with your JAMB score and other criteria (like O’Level results) to determine admission.
Q5: How competitive is Food Science and Technology?
The program is moderately competitive, depending on the university. Popular universities like UNN, FUTA, and OAU tend to attract more applicants, leading to higher cut off mark.
Q6: Can state universities have lower cut off mark for Food Science and Technology?
Yes, state universities generally have lower cut off mark compared to federal universities. For example, schools like Kwara State University (KWASU) and Ladoke Akintola University of Technology (LAUTECH) may set their cut off mark around 160–180.
Q7: Are private universities offering Food Science and Technology less competitive?
Private universities tend to have lower cut off mark (e.g., 150–180) and are less competitive. Examples include Madonna University and Bells University of Technology.
Q8: What subjects should I focus on in JAMB for Food Science and Technology?
You must choose the following subjects in your JAMB UTME:
- English Language (compulsory)
- Chemistry
- Biology or Physics
- Mathematics or another relevant science subject
Q9: Does meeting the cut off mark guarantee admission?
No, meeting the cut off mark only qualifies you for further consideration. Admission depends on factors such as your post-UTME score, O’Level grades, and the number of available slots.
Q10: Where can I get accurate information about specific universities?
Visit the official website of the university you’re interested in or contact their admissions office directly. Official JAMB bulletins are also a reliable source.
How many years is Food Science and Technology?
5-year
Final Advice
- Start preparing early to avoid last-minute pressure.
- Seek mentorship from successful candidates or university lecturers in Food Science and Technology.
- Pray and remain focused on your goal.
In Conclusion
You must meet the JAMB cut off mark for 2025 to study Food Science and Technology at Nigerian universities such as FUTO, OAU, Igbinedion University, Kwara State University, Madonna University, and the University of Maiduguri. Typically, the JAMB cut off mark falls between 180 and 200.
It is crucial to aim for a higher score to increase your chances of being admitted. Goodbye, study hard, and aim high for the best results!
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